Our peach tree has always produced fairly well. Our apple tree does pretty well every other year. Our pear tree has been too young too produce much until this year. The problem is, the fruit on these trees all ripened at exactly the same time.
Our apple tree did awesome this year. I thinned and thinned the apples. I probably threw out more than 700 apples and it still wasn't enough. The apples were perfect - red, juicy and delicious.
| Apples still on the tree |
| Man, that guy can paint a bowl of fruit! |
Marsha was the chief canner. Mark and Lauren spent most of the time looking for canning lids at the store. It would be too easy to ask someone where they were.
The next week we picked the rest of the apples and are storing them for eating. Hopefully they will last us a long time. We probably picked over 150 lbs of apples.
At the same time, the peaches decided they were ready and started jumping off the tree. The peaches didn't get as big this year as they usually do. I probably didn't thin them enough. We picked the peaches the same time we finished picking the apples. We probably picked around 100 lbs of peaches as well. We probably didn't even make it through half of them yesterday.
| All the peaches piled on the counter |
| Marsha canning (freezing) the peaches |
| The finished product |
We picked the pears the same day we did apple sauce. You are supposed to let pears ripen off the tree, so they have been sitting in our laundry room ripening. They are really flavorful. We probably picked about 70 pears. (I wonder if they are ginna pears.)
We have also had tons of tomatoes, and squash this year. Anyone care to join us for some fresh produce?



